Sustainable Food Awards

Sustainable Packaging Award

This award is given to a new packaging format that has low environmental footprint in terms of design and / or materials. The packaging should be a recent development (introduced / adopted in the last 24 months) and have current applications in food / beverage products.

The winner of the 2018 Sustainable Packaging award is EOSTA Natural Branding (the Netherlands), runner-up is Coop Switzerland Multi-Bag, and finalist is Sirane Earthpouch (UK).

Entries to the 2019 Sustainable Food Awards will open in January. To receive details of the entry process, please contact us

 

Organised by:

Ecovia Intelligence

Date:

Thursday 7th June 2018

Venue:

Mvenpick Hotel Amsterdam
City Center

Five Categories:

New Sustainable Product

Sustainable Ingredient

Sustainable Packaging

Sustainability Pioneer

Sustainability Leadership

Social Media:

More Details:

Sustainable Foods Summit

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