The aim of the Sustainable Food Awards is to give recognition to operators who are helping build a sustainable food industry. The awards are open to food companies, ingredient firms, packaging companies, industry associations and related organisations.

Winners will be announced at the inaugural Sustainable Food Awards reception, taking place at the Mövenpick Hotel Amsterdam City Centre on 7th June 2018, co-hosted alongside the Sustainable Foods Summit.

There are five award categories: New Sustainable Product, Sustainable Ingredient, Sustainable Packaging, Sustainability Pioneer, and Sustainability Leadership. Winners and finalists will benefit from media coverage and industry recognition of their sustainability achievements. 

  +++++++++++++  Deadline for entries extended to 4th May +++++++++++++++++++

Click on the five award categories (right hand side) for more details on each category. To receive details of the entry process, please contact us